Street vendors must follow the same rules as restaurants

You can’t impose costs on one business and then allow a competing business to avoid them in the name of entrepreneurship. This isn’t compassion or “business-friendly” policy; we all know it’s just pandering.

I am a restaurant owner and I also happen to love street food. Some of the best food in America comes from taco stands, food carts, trucks and tiny independent operators. I started my restaurant venture with a single food truck in 2011 and have since... [4210 chars]

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